Roasted Sweet Potatoes with Maple Butter

Sweet potatoes are great, healthy options to add to a meal. This recipe is a simple, easy way to make them a star side dish to your meal.

Total Time: 45 minutes (Prep-10 Minutes, Cook-35 Minutes)

Servings: 6

Ingredients

• 2 1/2 lbs sweet potatoes, peeled and cut into 1-inch pieces

• 6 tablespoons melted butter

• 1/4 cup pure maple syrup

• 1/2 teaspoon ground cinnamon

• 1/2 teaspoon salt

• Cooking spray

Instructions

1. Preheat the oven to 375 degrees. Coat a sheet pan with cooking spray.

2. Whisk together the butter, maple syrup, cinnamon and salt in a small bowl.

3. Place the sweet potatoes in a single layer on the sheet pan, then pour the maple butter mixture over the top.

4. Use a spoon or your hands to toss the sweet potatoes in the butter to coat them evenly.

5. Bake for 35 minutes, stirring once halfway through. Serve immediately.